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・ Kwan
・ Kwan (band)
・ Kwan (martial arts)
・ Kwan Baptiste
・ Kwan Hi Lim
・ Kwan Hoi-san
・ Kwan Honk Wai
・ Kwan Im Thong Hood Cho Temple
・ Kwan Kung Pavilion
・ Kwan Po (constituency)
・ Kwan Poomjang
・ Kwan Pun Leung
・ Kwan Riam Floating Market
・ Kwan Sai Hung
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Kwan Swee Lian
・ Kwan Tak-hing
・ Kwan Tei
・ Kwan Tei River
・ Kwan Tsui Hang
・ Kwan Um School of Zen
・ Kwan Yin Chan Lin
・ Kwan-ichi Terazawa
・ Kwan-wook Park
・ Kwana Island
・ Kwanbuk
・ Kwanchai Fuangprakob
・ Kwanda Island
・ Kwanda Mngonyama
・ Kwandang


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Kwan Swee Lian : ウィキペディア英語版
Kwan Swee Lian

Kwan Swee Lian (born 1933) is a Malaysian chef and businessperson. Known as the "nasi lemak queen", she is recognised for establishing Sakura, a restaurant famous for its nasi lemak and beef rendang. Sakura prompted the opening of Madam Kwan's, which is now led by her son Rudy.
==Early life==
The seventh child of the family, Kwan was born 1933 in Kluang, Johor, Malaysia. Kwan's father was a labourer and her mother was a homemaker.〔 〕 She studied at Kuan Cheng Girls' School in Kuala Lumpur, where her family relocated to later. After two years of secondary education, Lwan decided to pursue a professional career. Starting out as a salesperson, she established Sakura, a hair salon, around 1958.〔 Sakura was subsequently converted into a restaurant some two decades later.〔

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Kwan Swee Lian」の詳細全文を読む



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